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Shakti paniyaram pan a typical south indian chettinad dish, paniyaarams are sweet or spiced dumplings poured on the paniyaarakkal which gives a taste that is out of the world.Among that everyday breakfast in South India. Paniyaram turns out crispy on the outside and tender inside. You will find 7 cavities at the paniyaara kadai, which might be ideal for a healthy dinner. When you receive the cookware first clean it with a mild dishwashing liquid and dry it. Apply a layer of cooking oil all over and heat the paniyarakkal for 20 mins. After cooling wipe of the excess. repeat the oil application process 2-3 times. Your paniyarakkal is now ready for cooking tasty paniyarams.
| Brand | Eleenova |
| Model | ELEPANNIYSHAKTI200MM |
| Color | black |
| Material | Cast Iron |
| Capacity | 1 Kilograms |
| Manufacturing Year | 2025 |
| Indoor Unit |
| Outdoor Unit |
| Manual |
| Warranty Card |
This product has least stock. Kindly contact our helpdesk at 88805 98985 to know stock availability before placing order.
This Cus-Order product has least stock. Kindly contact our helpdesk at 88805 98985 to know stock availability before placing order.
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